
Hot Tea-Cup
Bring the water to boil. And rinse the tea pot and tea cups with hot water.Keep the lid closed while allowing the tea to brew for 4-5 minutes.To get the best taste over brewing is to be avoided.


Mineral Water
We extract the raw materials i.e. water for our production process from natural springs that reside hundreds of feet beneath the surface of the earth. Another important aspect to distinguish our products is the biological purification process that uses a method known as a ‘bio-physical filtration system’ to purify our water.


Health Benefits
“Drinking three or more cups of tea a day is as good for you as drinking plenty of water, and, may even give you extra health benefits” say researchers.

FAQ | Dispenser | Mission/Vision
Frequently Asked Questions (FAQ)
1. What is our Product?
Natural Mineral Water, with no chemicals added and purified according to the highest international standards using a totally natural biological purification system.
2. Why is it so vital to use a biological purification process rather than using a rapid process such as chemical purification.
3.What is the method used to purify our water biologically?
isusha water is extracted from natural springs deep beneath the surface of the earth and is subsequently passed through a series of deep wells, where the water is filtered using a filtration process that mimics the natural filtration of water. Thereafter water is passed through a large number of natural filters (e.g. Rock filters, sand filters, micron filters etc.)
When the water is filtered under these strict conditions it is then filled into bottles and packed, which are performed under strictly hygienic conditions. After careful inspection and a number of laboratory tests are conducted in our in-house laboratory the water is finally ready to be dispatched.
4.How do we ensure the quality of our products?
5. What is SLS?
The Sri Lanka Standards (SLS) certification is given by the Sri Lanka Standards Institution for products that fully conform to their specifications and standards of quality.
The name of water containing not less than 250 parts per million (ppm) total dissolved solids (TDS), coming from a source tapped at one or more bore holes or springs, originating from a geologically and physically protected underground water source. Mineral water shall be distinguished from other types of water by its constant level and relative proportions of minerals and trace elements at the point of emergence from the source, due account being taken of the cycles of natural fluctuations. No minerals may be added to this water
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